Wellington Pub
Banquets ( PLEASE CALL JIM F. 716-207-3848 FOR MORE INFO )
 

The Wellington Pub offers its catering service as well as its very own banquet hall for Anniversaries, Showers, Retirement Celebrations, Birthday Parties, Business Luncheons and Dinners, and Special Family Events

 

 

  • Deli Luncheon
  • Meat and Cheese Platter ( Choice of 3 Meats)
  • Roast Top Round of Beef - Corned Beef - Baked Ham - Turkey Breast - Salami - Cappicola
  • Choice of 2 Cheeses: American - Swiss - Provolone - Pepper Jack - Mozzarella

Sides and Salads ( Choice of 2 )

Chef Salad - Caesar Salad - Potato Salad - Cole Slaw - Macaroni Salad

Includes: Rolls & Butter, Spreads & Condiments, Coffee, Tea and Decaf.

 

Pasta Luncheon

Choice of 2: Pasta Primavera - Vegetable Lasagna - Broccoli Alfredo - Baked Ziti with Meat Sauce - Greek Pasta

Includes: Fresh rolls & Butter. Coffee, Tea and Decaf

Soda Bar Available

Prepared For A Minimum of 25 Guests***********************************************************************************************

Hometown Favorites

Fresh Vegetable Platter or Chef Salad

Assorted Fresh Baked Sheet Pizzas

Wellington Pub's Famous Chicken Wings ( Mild, Medium, Hot or BBQ )

Mini Roast Beef Sandwiches ( Weck and Kaiser Rolls )

Prepared For A Minimum of 25 Guests***********************************************************************************************

 

Wellington Pub Breakfasts

Country Breakfast

Fresh Fruit or Danish Tray

Scrambled Eggs

Choice of 2: Bacon, Ham or Sausage, Home Fried Potato's

Continental Breakfast

Fresh Fruit in Season

Assorted Danish Pastry

Bagels and Muffins

Grand Breakfast Buffet

Fresh Fruit Tray

Fresh Baked Danish and Muffin Tray

Choice of 1: Eggs Benedict, Bacon, Sausage, Mini Roast Beef Weck, Seafood Newburg

Choice of 2: French Toast, Pancakes, Sc ambled Eggs, Home Fried Potatoes, Shells & Sauce

ALL SELECTIONS INCLUDE COFFEE AND TEA

25 PERSON MINIMUM- AVAILABLE UNTIL 1:00 PM

18% GRATUITY AND APPLICABLE SALES TAX EXTRA

Dinner Buffet

Entrees ( Choice of 2 )

Sliced Beef Tenderloin with Mushrooms and Sauce Pinot Noir

Seafood Stuffed Haddock with Hollandaise Sauce

Sliced Pork Tenderloin with Tarragon Sauce

Mustard Crusted Chicken Dijon

Chicken Cordon Bleu

Vegetable Lasagna

Vegetable and Potato ( Choice of 2 )

Homemade Mashed Potatoes

Potato or Macaroni Salad

Italian Roasted Potatoes

Rice Pilaf

Chef's Selection of Fresh Vegetables

DINNER BUFFET INCLUDES: Garden Chef Salad or Caesar Salad, Fresh Rolls & Butter, Coffee, Tea and Decaf

PREPARED FOR A MINIMUM OF 25 GUESTS

 

BAR PACKAGES AVAILABLE - PLEASE CALL FOR INFO

JIM F. ( 716-207-3848)

The Wellington Pub Banquet Room

Terms of Agreement

*Tentative dates will be held for 7 days on a verbal commitment. Dates and room are ONLY GUAREENTEED when deposit is made.

* Deposits are non-refundable and are required for all parties. For any party under 25 guests, there is a $ 25.00 surcharge, any amount above, the charge is waived.

*Menu selection must be made 7 days prior to the date of the event. So that we may service your function properly, it is essential that we be notified of the exact number of guests attending at least 7 days beforehand. Maximum seating is approximately 50 persons. This confirmation is the minimum we will charge for.

Price quotations are subject to a proportionate increase to meet increased cost of food, beverages, labor taxes, etc. All prices valid 90 days prior to function date and are subject to 18% gratuity and applicable sales tax.

Liquor, wine and other beverages may not be brought in from outside sources or taken out of the facility. The Welligton Pub reserves the right to refuse alcohol service to any guests at our sole discretion.

The Wellington Pub cannot assume responsibility for any merchandise or articles left in the banquet room area before, during or following the event.

Should you require any assistance, please do not hesitate to call on us. We will set up an appointment at your convenience 30 days prior to your function to discuss food and beverage details. Adjustments may be made to your arrangements up to one week before, when your confirmed count is due.

THE WELLINGTON PUB CREW IS LOOKING FORWARD TO SERVING YOU AND YOUR GUESTS........................

Call Today For More Info- Jim F. 716-207-3848

 

 
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